Fire Suppression System Inspections
- Automatic Extinguishing Systems
- System Installations
- System Arm - Disarm
- System Removals
- System Recharge
- Semi-Annual Fire Suppression Inspections
- Damage Inspections
- Fusible Links
- Gas Shutoff Valve testing
- Control Device
- Detection Lines
- Nozzles/Caps/Seals
- Manual and Remote Pull Stations
- Pressure Gauges
- Tamper Indicators
- Alarm Activation Testing
- System Upgrades
Cost saving Annual Inspection contracts are available and recommended. Contact us for more information and prices.
Fire Extinguisher Inspections, Recharges, and Hydro-Tests
Annual Fire Extinguisher Inspections, Extinguisher Recharging, Tear Downs and Hydro Test. If an extinguisher needs to be taken for service a loaner will be left to keep you in compliance.
- New Units
- 6 Year Maintenance
- C02 Conductivity Testing
- Recharge
- Hydrostatic Pressure Testing - 5 and 12 year
- Annual inspections
- Mounting & Damage
- Hoses/Nozzles/Pressure Guages/Pins/Seals
Fire Suppression Systems Installations and Retro-fits
The Kitchen Wet Chemical Fire Suppression System offers 24-Hour automatic or manual protection for commercial cooking areas: ducts, plenums, hoods and cooking surfaces.
The wet chemical agent is specifically engineered for quicker flame knockdown and faster suppression.
ABT only installs and maintains systems that exceed the stringent UL 300 standard and complies with NFPA Standards 96 and 17A, offering unmatched coverage and protection.
Hood and Duct Installations
Hood and duct installations for restaurants / F&B establishments